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Posted: Wed Oct 10, 2007 9:43 pm Chicken recipe
This recipe sounds like a winner!
BAKED STUFFED CHICKEN RECIPE
Here is a chicken recipe that also includes
the use of popcorn as a stuffing - imagine that.
When I found this recipe, I thought it was
perfect for people like me, who just are not sure how to tell when
poultry is thoroughly cooked, but not dried out. Give this a try.
BAKED STUFFED CHICKEN
6-7 lb. Chicken
1 cup melted butter
1 cup stuffing (Pepperidge Farm is good.)
1 cup uncooked popcorn ( ORVILLE REDENBACHER 'S
LOW FAT
Salt/pepper to taste
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Preheat oven to 350 degrees. Brush chicken
well with melted butter, salt, and pepper . Fill cavity with stuffing
and
popcorn. Place in baking pan with the neck end toward the back of the
oven.
Listen for the popping sounds. When the chicken's ass blows the oven
door open and the chicken flies across the room, it's done.
And, you thought I couldn't cook.........
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USD (US Dollars),
